Plastic Packaging Alternatives

Tired of plastic pollution? There are many alternatives. Why should we and brands care about plastic pollution? Plastics is one of the biggest challenges the world is facing right now. Thanks to David Attenborough’s Blue Planet, consumers are suddenly aware … Continue reading

Solar Panel Recycling in 2019: How it Works

Solar panel recycling is important for the future of solar. Solar panels have a lifetime of about 30 years. With the increasing number of solar panels being sold and installed in the United States each year, it’s only a matter … Continue reading

Where Will Your Plastic Trash Go Now That China Doesn’t Want It?

What should wealthy countries do with their plastic waste now that China no longer is buying it? For years, America sold millions of tons of used yogurt cups, juice containers, shampoo bottles and other kinds of plastic trash to China … Continue reading

An Open Letter To Be the Change and Lead the Change

Whale blubber and buggy whips were once fine industries, but progress moved us away. And today we know the days are over of a false choice between environmental protection and economic growth. Since when did the simple concept of leaving … Continue reading

In the Deepest Ocean Trenches, Animals Eat Plastic

Alan Jamieson remembers seeing it for the first time: a small, black fiber floating in a tube of liquid. It resembled a hair, but when Jamieson examined it under a microscope, he realized that the fiber was clearly synthetic—a piece … Continue reading

Larry Fink, Tucker Carlson, David Brooks And The Call For A Capitalist Reformation

A Capitalist System for the Future The perverse incentives inherent in a largely unconstrained capitalist system still exist. These incentives drive behaviors that increase inequality, reduce social mobility, devalue communities, deplete soils, acidify oceans, destroy biodiversity, trigger mass migrations and … Continue reading

San Antonio’s Compost Queens taking food out of landfills to replenish the land – ExpressNews.com

A small San Antonio family business is trying to combat the dangers of decaying banana peels and the gaseous gore of yesterday’s lunch scraps. Betsy Gruy and daughter Kate Gruy Jaceldo started Compost Queens to keep food waste out of … Continue reading

Pocacito (Post-Carbon Cities of Tomorrow) in San Antonio

From Deleration.news: "Because much of the official discussion and implementation of the circular economy has taken place from the top down, on the level of governments and industries, we were most interested to hear about local, bottom-up, and community-driven efforts … Continue reading

Mushrooms have the power to eat plastic say scientists

Fungi can be used to break down waste plastic and create sustainable building materials, according to scientists from Kew Gardens in London. The State of the World’s Fungi 2018 report – the first of its kind – highlights the aspergillus … Continue reading

Designer Talks About Eco Positive Environmental Impact

Elegant design and engineering goes beyond being sustainable to being eco positive. New vocabulary, additional data collection and working with scientists is needed to most effectively stimulate and manage a circular economy, making the means by which we live to … Continue reading

Polyface Farms – The Future of Farming is Holistic

Polyface Farms – How our food is farmed is what matters most, as in biomimicry, study ecosystems and mimic ecosystems, rather than just blaming meat eaters. Animals can be good for the land and have an ecopostive affect. Regenerative farming … Continue reading

San Antonio’s Potential Use of Cement Manufacturing Biomimicry Tech

With four major cement manufacturers in the area, is San Antonio ripe for using and developing carbon capture biomimicry tech to ward-off more than $1 billion in EPA non-attainment air quality and health costs? At least until these cement-making bacteria can … Continue reading

The Cult of Perma – Food and Farm Discussion Lab

Editor’s Note: I stumbled across this piece by Graham some time in 2013, not long after it was published, and it set off more than one lightbulb moment for me. Up to that time I’d considered permaculture an intriguing subculture. … Continue reading

What is the Social Responsibility of Business?

What is the Social Responsibility of Business?Ever since Milton Friedman famously proclaimed “The Social Responsibility of Business is to Increase its Profits” (NYTimes 1970), pundits have pondered whether his purist interpretation was really the only way.Profit is certainly a lot … Continue reading

Straight outta Lubbock: Scientist and TV station aim at ‘myths’ with new videos

When the Canadian atmospheric scientist Katharine Hayhoe moved to Lubbock 11 years ago to take a faculty position at Texas Tech University, she was well known and regarded in the field of climate-change research, but not too far beyond it. … Continue reading

Janine Benyus: What Can Today’s Designers Learn From Nature?

Science writer Janine Benyus believes innovators should look to nature when solving a design problem. She says the natural world is full of ideas for making things waterproof, solar-powered and more. Source: Janine Benyus: What Can Today's Designers Learn From … Continue reading

The Seas Will Save Us: How an Army of Ocean Farmers are Starting an Economic Revolution — invironment — Medium

I’m a fisherman who dropped out of high school in 1986 at the age of 14. Over my lifetime, I’ve spent many nights in jail. I’m an epileptic. I’m asthmatic. I don’t even know how to swim. This is my … Continue reading

France to force big supermarkets to give unsold food to charities | World news | The Guardian

French supermarkets will be banned from throwing away or destroying unsold food and must instead donate it to charities or for animal feed, under a law set to crack down on food waste.The French national assembly voted unanimously to pass … Continue reading

The huge challenges and opportunities of the Circular Economy – Fortune

If we carry on using the Earth’s resources at the current rate of increase, we’ll need three planets by 2050. But rethinking the way we organize global production and consumption, and the new technologies and business models required, present one … Continue reading

A Mini Farm That Produces Food From Plastic-Eating Mushrooms

According to one recent study, there’s at least 5 trillion pieces of plastic in the ocean. That’s more than 250 tons. So what to do with mountains of plastic waste with nowhere to go? Katharina Unger thinks we should eat … Continue reading